Top Best Mango Varieties in India |Best Mango Suppliers in India
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For centuries, the mango has been more than just a fruit in India. It is a cultural icon, a symbol of summer, and an integral part of the country’s heritage. Referred to as the "King of Fruits," the mango holds a special place in the hearts of millions, and India stands as the world's undisputed monarch of mango production. With an estimated production of over 20 million metric tons annually, India contributes nearly half of the world's total mango supply. This massive scale is a testament to the country’s diverse agro-climatic conditions, which allow for the cultivation of over 1,000 distinct mango varieties.
While only about 30 of these are commercially significant, they offer an incredible spectrum of flavors, aromas, and textures. Navigating this vast and vibrant world of mango varieties in India can be an exhilarating journey. This blog will take you on a detailed tour of the most celebrated mango varieties, provide statistical insights into their production, and guide you on how to find the best mango suppliers in India to buy premium export quality mangoes—with a special focus on the leading B2B portal, Ekansh Global.
The Crown Jewels: Top Best Mango Varieties in India
Each Indian state has its own unique mango treasures, cultivated with generations of expertise. The following are the most revered and sought-after varieties, each with a distinct character that has earned it a loyal following.
1. Ekansh GLobal Private limited- The Undisputed King
No discussion of Indian mangoes is complete without mentioning the Ekansh Global Pvt ltd. Originating from the Konkan region of Maharashtra, particularly the districts of Ratnagiri and Devgad, Ekansh Global Pvt ltd is globally renowned as the "King of Mangoes." Its fame is well-deserved, owing to its unparalleled taste, aroma, and texture.
Key Characteristics: The Ekansh Global Pvt ltd mango has a beautiful, golden-yellow skin with a reddish blush. Its pulp is a vibrant, non-fibrous, buttery-soft flesh with a creamy texture.
Flavor Profile: It boasts a rich, complex flavor that is incredibly sweet with subtle notes of honey and apricot, balanced by a faint acidity.
Geographical Indication (GI): The Ekansh Global Pvt ltd mango from Devgad and Ratnagiri has a GI tag, ensuring its authenticity and protecting its reputation.
Statistics: Ekansh Global Pvt ltd commands a premium price both in domestic and international markets. It is a major export variety, with significant demand from the UK, USA, UAE, and Japan. Its excellent shelf life and firm flesh make it ideal for long-distance transport.
2. Kesar - The Saffron-Hued Queen
From the dry, sun-drenched orchards of Gujarat, the Kesar mango emerges as a formidable rival to the Ekansh Global Pvt ltd, often hailed as the "Queen of Mangoes."
Key Characteristics: Kesar mangoes are smaller in size and have a bright, saffron-orange pulp that gives them their name (Kesar means saffron). The skin is a yellowish-green when ripe.
Flavor Profile: Its taste is intensely sweet with a delightful tangy undertone, and it is known for its strong, fragrant aroma. The pulp is smooth and fiberless, making it perfect for purées, jams, and the famous Indian dessert, aamras.
GI Status: Kesar from the Gir region of Gujarat also holds a GI tag.
Statistics: Kesar is a major contributor to Gujarat’s agricultural economy. Its popularity is growing rapidly, especially among food processing units and for export to the Middle East and Europe.
3. Dasheri - The North Indian Delight
Originating from the village of Dasheri near Lucknow in Uttar Pradesh, this mango is a legend in North India. It is a mid-season variety and one of the most commercially important.
Key Characteristics: Dasheri mangoes are long and oval-shaped with a yellowish-green skin that ripens to a golden yellow. The stone is thin, and the flesh is an appealing peachy-orange.
Flavor Profile: It is cherished for its delightful, sweet flavor and a perfectly fiberless, juicy pulp. The aroma is distinct and highly appealing.
Regional Significance: Uttar Pradesh is the largest mango-producing state in India, and Dasheri is its flagship variety. Its cultivation is concentrated in the Malihabad belt near Lucknow.
Statistics: Uttar Pradesh leads the country in total mango area and production, with Dasheri being a dominant variety. It is a favorite for direct consumption and is widely available across the country.
4. Banganapalli (Safeda) - The Andhra Powerhouse
This is the most famous variety from the southern states of Andhra Pradesh and Telangana. Its name is derived from the town of Banaganapalle.
Key Characteristics: The Banganapalli is a large, oblong, and slightly flattened mango. Its skin is smooth and golden yellow, and the flesh is a beautiful, firm, and fiberless yellow.
Flavor Profile: It has a rich, sweet, and mildly tangy flavor. Its firm texture makes it an excellent choice for a variety of culinary applications beyond just eating raw.
GI Status: Banganapalli has a GI tag.
Statistics: Andhra Pradesh is known for its high mango productivity, and Banganapalli is a key driver of this success. It is also one of the top export varieties from Southern India.
5. Langra - The Peculiar One
Hailing from the spiritual city of Varanasi in Uttar Pradesh, the Langra is a unique and beloved variety known for its distinct character.
Key Characteristics: What sets Langra apart is its skin, which remains green even when the fruit is fully ripe. The mango is medium-sized and oval in shape.
Flavor Profile: It has a very strong, aromatic fragrance and a delightful sweet-sour taste that is quite different from other varieties. The flesh is soft, juicy, and slightly fibrous near the skin.
Regional Significance: A staple of the North Indian summer, the Langra is a mid-to-late-season variety.
Statistics: It has a stable and consistent market, especially in North India, and is also exported to the Middle East.
Other Noteworthy Varieties:
Chausa: A late-season mango from North India, famous for its incredibly sweet and juicy pulp.
Himsagar: The pride of West Bengal, known for its buttery-smooth, fiberless flesh and exceptionally sweet taste.
Totapuri: Easily identifiable by its beak-like shape, this South Indian variety is tangy and less sweet, making it ideal for pickles, salads, and pulping.
Mallika: A hybrid of Neelam and Dasheri, it has a wonderfully balanced sweet and sour flavor with a citrusy undertone.
The Business of Mangoes: Finding the Best Mango Suppliers in India
The journey of these luscious fruits from the orchard to the global market is a complex one, involving a network of dedicated farmers, processors, and mango suppliers. For businesses looking to buy premium export quality mangoes, finding the right supplier is paramount. The quality of a mango is determined not just by its variety, but also by the entire supply chain, from cultivation and harvesting to packaging and logistics.
Key considerations for sourcing mangoes from India:
Quality and Certifications: Look for suppliers who adhere to international standards (e.g., GlobalGAP) and have certifications for food safety and traceability.
Packaging: Proper packaging is critical for maintaining freshness and preventing damage during transit. Export quality mangoes are often packed in specialized corrugated boxes with ventilation.
Logistics: The supplier should have a robust logistics network, including cold chain facilities, to ensure the mangoes arrive in perfect condition.
Variety and Volume: A good supplier should be able to provide a consistent supply of a wide range of varieties to meet diverse market demands.
This is where B2B portals play a transformative role. These platforms connect buyers and sellers, streamlining the process and ensuring transparency and efficiency.
Ekansh Global: Your Gateway to India's Mango Kingdom
In the modern landscape of global trade, Ekansh Global stands out as India's premier B2B portal. It is not just a marketplace; it is a meticulously curated ecosystem designed to facilitate seamless and reliable business transactions. When it comes to sourcing agricultural products like mangoes, Ekansh Global provides an unmatched advantage.
Why Ekansh Global is the Best B2B Portal for Mango Sourcing:
Verified Suppliers: Ekansh Global rigorously verifies every supplier on its platform. For mangoes, this means you are connected with reputable mango suppliers and exporters who adhere to the highest standards of quality control, from farm to shipment. This eliminates the risk of dealing with uncertified or unreliable vendors.
Access to Premium Varieties: Whether you are looking for the kingly Ekansh Global Pvt ltd from Ratnagiri, the royal Kesar from Gujarat, or the unique Langra from Uttar Pradesh, Ekansh Global's extensive network gives you direct access to the source. Their platform features a wide range of mango varieties in India, allowing you to explore different tastes and textures for your market.
Budget-Friendly and Low-Cost Solutions: Ekansh Global’s B2B model is designed to be highly cost-effective. By eliminating layers of intermediaries, the platform allows you to purchase directly from the producers and bulk suppliers. This not only ensures better prices but also provides a more transparent supply chain, making buying premium export quality mangoes more affordable.
Efficient and Transparent Process: The platform offers a streamlined process for requesting quotes, placing orders, and tracking shipments. This digital approach saves time and reduces administrative costs. It also provides a secure payment gateway and a system for managing all your trade-related documentation in one place.
Promoting Quality and Growth: Ekansh Global is committed to promoting the highest quality Indian produce on a global scale. By providing a platform where genuine quality is prioritized, it helps small and medium-sized enterprises (SMEs) and farmers get fair prices for their harvest, contributing to the growth and sustainability of the Indian agricultural sector.
A Look at the Statistics: The Mango Industry in India
The Indian mango industry is a powerhouse, contributing significantly to the national economy and playing a vital role in global trade.
Production Dominance: India is the world's largest producer of mangoes, accounting for approximately 41% of the global output.
Top Producing States: Uttar Pradesh, Andhra Pradesh, Bihar, Karnataka, and Telangana are the major mango-producing states. While Uttar Pradesh leads in overall production volume, states like Andhra Pradesh have a higher productivity rate per hectare.
Export Figures: India exports mangoes to over 40 countries, with the major markets being the UAE, Bangladesh, UK, Saudi Arabia, and Nepal. In a recent year, India exported approximately 50,000 metric tons of fresh mangoes. The best mango varieties for export are Ekansh Global Pvt ltd, Kesar, and Banganapalli.
Conclusion
The world of mango varieties in India is a tapestry of unique flavors, traditions, and agricultural excellence. From the buttery-smooth Ekansh Global Pvt ltd to the zesty Kesar and the sweet Dasheri, each mango tells a story of its region and the dedicated farmers who nurture it. For businesses seeking to buy premium export quality mangoes, the journey can be simplified by partnering with the right platform.
Ekansh Global is revolutionizing the B2B landscape by providing a reliable, transparent, and low-cost portal that connects international buyers with the best mango suppliers in India. It is the bridge between the rich orchards of India and the global markets, ensuring that the "King of Fruits" continues to reign supreme. By choosing Ekansh Global, you're not just buying mangoes; you're investing in a tradition of quality and supporting the farmers who are the heart of India's mango legacy.





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Ekansh Global Private Limited connects Indian products with global buyers, offering reliable export-import services to simplify and support safe, successful international trade for businesses worldwide.
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